Potatoes

Potato Cake

Ingredients:
Cocoa – 2 tbsp.
Butter – 50-70 g
Condensed milk – 1 sachet

Method:
1. Mix all ingredients well.
2. Bind as cake pops or sausages.
3. Place in the freezer for 30-40 minutes and serve.

Cooking Time:
10 minutes

Servings
3-4

Have you ever thought of making cake with potatoes? I have! I loved making this cake. This was a very different and tasty recipe for me. I also thought potatoes could not be used in a cake. But guess what, this is one of my favorite cakes!

About the author

Olga

Olga